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Starch Potato Hydrolyzed For Electrophoresis

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Product Category :    Pharmaceuticals

Supplier                :    National Drugs & Chemicals

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Product Profile of Starch Potato Hydrolyzed for Electrophoresis

National Drugs & Chemicals offers Starch Potato Hydrolyzed for Electrophoresis. National Drugs & Chemicals offers bulk drugs & contrast media. Starch Potato Hydrolyzed for Electrophoresis is a Starch gel electrophoresis which shows excellent resolving power for serum proteins1,2. Starch Potato Hydrolyzed for Electrophoresis contains 12-14% gel and gel consistency depends on the percentage of amylase and amyl pectin in starch, which varies naturally.

The technical specifications of Starch Potato Hydrolyzed for Electrophoresis are as follows:

  • Appearance: White To off White Powder Colourless
  • Residue on Ignition: < 1%
  • Loss on Drying: < 20%
  • Molecular Formula: [C6 H10 O5]N
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